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ENTREES
PAELLA DEL JARDIN
A vegetarian paella with saffron rice and fresh garden vegetables
PASTA PEPIN
Linguini with a chilindron sauce of fresh tomato onion, peppers, black olives and capers
PASTA Y BERENJENA
Creamy goat cheese layered between slices of grilled eggplant served on a bed of linguini and sauteed tomato
TORTELLINI MANCHEGO
Cheese tortellini with diced tomato and fresh basil with manchego cheese sauce
All entrees are served with herbed toast, soup of the day or salad,
rice or potatoes, vegetables and fresh baked peasant rolls
SALUD Y BUEN PROVECHO
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